It feels like we've had a lot of company lately, or maybe it just feels like I've been cleaning up for company a lot lately!
We were lucky enough to have the great Angela and Zach over for dinner on Wednesday, and then our friend Reid came over Thursday night to drink some lovely cold beverages and try to talk me into taking an A2 gig (I should) and Friday morning Dave's best friends from high school (and before) showed up for the weekend. Fortunately for me, one of those friends is a rabid Sox fan, so I had no trouble planning our weekend around the Sox-Yankees series. Sadly for me, I could have ignored the first two games completely and possibly had a better time. (As I type, they are removing the tarp at Fenway, so the third game should start soon.)
I wish I could enjoy just feeding Dave as much as I enjoy feeding all the other people who come through our hotel here. We'd eat much better if that was the case. Wednesday was roasted veggies and a simple tomato sauce over pici pasta. (Alas, the last of that. I'd been hoarding it.) Thursday, nothing special, though since Reid had come straight from work, I threw together a plate for him. Friday we made homemade pizza before the ballgame, Saturday was french toast in the morning and hamburgers, corn and watermelon for dinner. (The corn, oh, the corn... so good. Just all of the things that fresh corn on the cob should be.)We never eat like that when we don't have guests anymore. (Tonight, for example, is leftover night.) I should get on that.
It's been a fun week though, and tomorrow I'll be all set for more guests. Anyone want to make a reservation?
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